ARGONAUT BOOKS

Unwraps the history of the UK's most popular takeaway. Reviews This is the best history yet written of a British institution, alive to the cosmopolitan origins of food through global migration . . . a rewarding read for anyone interested in the history of Britain so good in fact that it made me venture out on a windy night to buy a fish supper at my traditional local chippie.History Todayan affectionate, sprightly and crisply informative history of our national obsession.Daily Mailfull of fascinating factsThe SpectatorWhat a clever, accessible, enjoyable, and informative boo...Read More