Sohn-mat (Hardback)
Lee, Monica (Author)
Available for Order
£25.00
From one of the country's most beloved Korean restaurants, a master class in making the iconic Korean stew, soondubu jjigae, with recipes for everything to serve alongside it, including kimchi, banchan, grilled meats, and more.
ISBN (SKU)
9781958417034
Pages
256
Weight
1170g
Dimensions
253x201x28
Imprint
Hardie Grant North America
Published
04, October, 2023
Genres
Food & Drink
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